As usual my fruit bushes have gone mad and I have more blackcurrants and redcurrants than I know what to do with! I still have a freezer full of last years supplies and jars of redcurrant jelly and blackcurrant jam waiting to be eaten! I made some blackcurrant cordial this weekend. (My neighbours kids liked it..they said it tasted like watered down jam!) If anyone has any recipes for different things to do with blackcurrants and redcurrants I would be more than grateful!
A blog about living in rural France, and currently surviving through the coronavirus times.
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